Lunar new year

Happy lunar new year! Hope everyone celebrating it was able to eat some good food and connect with loved ones (hopefully safely!). This year’s new year eve (February 11th) crept up on one of my busiest weeks of this semester so far. I didn’t have any special celebrations, but my house did get some good (authentic) Chinese takeout! Yum, because while I am Chinese, my cooking skills do not reflect well on Chinese dishes. I am also a huge dessert gal. This year I did not get to enjoy any of my favourite Asian desserts, but not a problem – I drew them out, and I will be justifying this by telling myself that I need to cut back on sweets. The dumplings were just extra because they are so fun to draw.

Thinking of You. Procreate (2021).

An brief introduction:

  • Tang yuan are glutinous rice flour balls, usually with a sweet black sesame, red bean, or peanut filling. They are similar to mochi but they are typically served hot in a light, sweet broth.
  • Sesame balls are once again made with a glutinous rice flour, covered in sesame seeds, and deep fried. The filling I learned to love and adore is red bean. This treat hits a nostalgic spot for me because they were my number one favourite dessert growing up!
  • And speaking of nostalgia, the eight treasure rice (very loose translation – I apologize to any native Chinese speakers) holds a special spot in my heart. I have fond memories of my grandparents making these for me. My dear, sweet grandma also puts a pretty display of toppings in concentric patterns – so cute!
  • As you can see, a pretty obvious pattern is emerging here. I love anything made with glutinous rice flour and has a sweet red bean filling – haha!
Phone wallpaper if you want to wake up every morning to a delicious sight 😉

If you celebrate Chinese new year, I hope you were able to find joy in any way you might have chosen to celebrate – big or small! And if you don’t, I hope if you ever get a chance to try these tasty desserts that YOU DO! That’s all from me for now. Cheers everyone. Happy lunar new year! 🥳

Year of the Ox

Chinese New Year starts on February 12th this year, and we are celebrating the year of the ox! Whether you are a believer of zodiac signs and all the associated traits and symbolism, or not, we can all appreciate the legacy of this Chinese tradition. (Read more about it here: LINK). To get myself prepared for the holiday spirit (in the safety of my home), I made a quick doodle using Procreate and turned it into a wallpaper for my phone.

This year I also decided to (be basic and) make a vision board. Noted – the term “vision board” is loosely applied given the COVID-19 pandemic in its current rampage. Some of my hopes of 2021 include travelling to Japan, road trips, and simply having the luxury of reading in a cafe. Albeit, I will accept if none of these things manifest if it means maintaining the health and safety of our communities, country, and globe. In that case, I won’t mind changing the “2021” into “2022”!

My loosely envisioned “vision board” also features my ox!

I have more posts planned to come. In the meantime, how you are planning to celebrate Chinese New Year in 2021? 🤩